Live Classes

Join Chef Julia for a cozy, confidence-boosting bread class that takes you from starter to slice—and way beyond the basics. Whether you’re brand new to sourdough or ready to explore new recipes, this is your chance to rise with the dough (and your skills)!

Your $59 ticket includes:

A 1 hour and 34-minute step-by-step video showing you how to make whole wheat sourdough bread from start to finish—including building your starter, mixing, folding, shaping, baking, and slicing.

Recipe Packet #1 – available right away! Includes Chef Julia’s foundational sourdough recipe, tips, timelines, and technique breakdowns.

Live Zoom Class on Saturday, May 24 with:
• A live Q&A session with Chef Julia
• Recipe Packet #2 featuring brand-new breads like:
  – Chocolate Sourdough
  – Seeded Whole Wheat Loaf
  – Maybe even a Carrot Cake Bread!
• A guide to baking with inclusions like nuts, dried fruit, and chocolate
• Fun, flavorful topping ideas to serve with your loaves
• Tips for storing, slicing, and serving your bread like a pro

This class is more than just a recipe—it’s a joyful, hands-on invitation to bake with heart, intention, and creativity.

Zoom Class Date: Saturday, May 24
Price: $59
Delivery: Instant access to video + Recipe Packet #1 upon purchase; Zoom link + Recipe Packet #2 emailed before the live class.