Contact Chef Julia Dunaway
Phone 817-919-7761
Email juliadunaway@gmail.com
Fall in LOVE with cooking, I will show you how.
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RECENT POSTS
Upcoming Classes
Current Month
november
02nov1:00 pm4:00 pmPlant-Based Holiday DessertsSometimes we have to indulge a little!
Event Details
Menu Dark Chocolate Walnut Date Bar (Decadent Dessert) Chocolate Mint Ice Cream
more
Event Details
Menu
Dark Chocolate Walnut Date Bar (Decadent Dessert)
Chocolate Mint Ice Cream
Best Pecan Pie
Christmas Morning Pecan Cinnamon Rolls
Hippie Banana Bread for Gift Giving (this one has some secret ingredients)
Gingerbread Cookies
All dishes are oil-free.
The cost of the class is $50 and includes generous samples of all the food, instruction and recipes. To reserve your spot, pay at pay pal, recipient juliadunaway@gmail.com or via Zelle. Be sure to include a note with your payment and tell me the class you’re registering for, as well as your email address and phone number so I can send you the address for the class. We always have water, tea, snacks and plenty of food to sample, so come hungry. Call or text me at 817-919-7761 if you have any questions.
Time
(Saturday) 1:00 pm - 4:00 pm Central
Location
Chef Julia
Azle, TX
december
07dec1:00 pm4:00 pmPlant-Based Appetizers & Grazing BoardDishes you can take to any event!
Event Details
Menu Deviled Potatoes Cauliflower Wings Artichoke Spinach Dip
more
Event Details
Menu
Deviled Potatoes
Cauliflower Wings
Artichoke Spinach Dip
Hummus Trio (Red Pepper, Black Bean and Herb)
Plant-Based Grazing Board Demo (learn to build a beautiful board)
Other dips, finger foods, and vegetables, fruits, and more for the grazing board
Never worry about what to serve your guests or bring to an event. I’ve got you covered with these popular and delicious dishes!
All dishes are oil-free.
The cost of the class is $50 and includes generous samples of all the food, instruction and recipes. To reserve your spot, pay at pay pal, recipient juliadunaway@gmail.com or via Zelle. Be sure to include a note with your payment and tell me the class you’re registering for, as well as your email address and phone number so I can send you the address for the class. We always have water, tea, snacks and plenty of food to sample, so come hungry. Call or text me at 817-919-7761 if you have any questions.
Time
(Saturday) 1:00 pm - 4:00 pm Central
Location
Chef Julia
Azle, TX
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