September 14, 2024

1-3:30 PM, Zoom Class, $25.00 for the class, recipe packet, recording

Onigiri and Super Quick Sushi Rolls, Miso Soup

Onigiri are Japanese rice balls filled with a savory ingredient and wrapped in seaweed (or not)

I recently discovered how popular onigiri is the US. I went to an onigiri restaurant in Santa Monica, California called Sunny Blue and enjoyed their variety of vegan onigiri. At a popular onigiri restaurant in Tokyo people wait 2-3 hours in line for onigiri! I’ve been working on various fillings, the best rice, the right temperature, the crispiest and best tasting seaweed that all come together for a flavor explosion! I wanted to share this Japanese comfort food with you. One of my friends told me once, “All you need is onigiri and a bowl of miso soup.” I’ll be making some quick sushi rolls (like a burrito) that require very little skill, but taste fantastic. Everytime I make these dishes for friends they are so happy!