Add some sliced red onion, avocodos, black beans, feta cheese, tomatoes, and pecans or almonds and you have a complete meal. Don’t be afraid to use an avocado. You can use a quarter of it at a time and tightly wrap the rest, seed and skin, in plastic wrap. I buy a container of feta cheese or a log of goat cheese to use in salads or omelets. I use my low fat balsamic vinaigrette for dressing.
So this weekend I will buy a new supply of salad ingredients for next week and I hope you will too.